Discover our signature dishes: A fusion of Asian flavours not to be missed

At Wakai, we offer a unique culinary experience, blending the influences of several Asian cultures. From Thai to Korean to Chinese, each dish is designed to offer an explosion of authentic flavors. Here are four of our must-sees.

1. Panang: An explosion of Thai flavours

Panang is a creamy Thai curry made with coconut milk, red curry, ginger and lemongrass. This spicy-sweet dish, served with meat, tofu or fresh vegetables, offers an unforgettable taste experience, ideal for lovers of Thai flavors.

2. Bibimbap: a perfect blend of Korean flavours

Bibimbap is a Korean dish of rice, fresh vegetables, fried egg and meat or tofu, seasoned with soy sauce and gochujang. This balanced dish offers a perfect combination of textures and flavors, ideal for a meal that’s both comforting and nourishing.

3. Curry-coconut ramen: warm and creamy

Our curry-coconut ramen is a comforting dish of ramen noodles in a creamy, lightly spiced coconut curry sauce. This dish combines rich, warming flavors, perfect for those looking for a warm, flavorful meal.

4. General Tao: the timeless classic

General Tao is a staple of Asian cuisine. This crispy fried chicken dish is topped with a sweet-spicy sauce, offering a flavor that’s both sweet and slightly spicy. A classic loved by all, easy to love and always delicious.

At Wakai, we blend tradition and innovation to bring you an unforgettable Asian culinary experience. Come and taste our dishes and be surprised by the diversity of flavours!